Amount of Dihydrophylloquinone in Veal, shoulder, arm, separable lean and fat, raw
Lamb, Veal, and Game Products
In 100 g (Grams) of Veal, shoulder, arm, separable lean and fat, raw there is 0 µg of Dihydrophylloquinone. Change amount
Conversion Calculator |
Choose a measurement for calculation
Dihydrophylloquinone
Dihydrophylloquinone is a nutrient present in many other foods. The below table lists foods high in Dihydrophylloquinone other than Veal, shoulder, arm, separable lean and fat, raw.
Shortening, vegetable, household, composite
|
164.9 µg
|
|
Margarine, 80% fat, stick, includes regular and hydrogenated corn and soybean oils
|
103.8 µg
|
|
Margarine-like, margarine-butter blend, soybean oil and butter
|
72.3 µg
|
|
Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil
|
70 µg
|
|
Cream substitute, powdered
|
68.2 µg
|
|
Crackers, cheese, sandwich-type with cheese filling
|
64.3 µg
|
|
Pie Crust, Cookie-type, Chocolate, Ready Crust
|
64.1 µg
|
|
KFC, Popcorn Chicken
|
62.3 µg
|
|
Pie crust, deep dish, frozen, baked, made with enriched flour
|
61.4 µg
|
|
BURGER KING, french fries
|
58.4 µg
|
|
TACO BELL, Nachos
|
56.4 µg
|
|
Margarine, regular, 80% fat, composite, tub, with salt, with added vitamin D
|
53.6 µg
|
|
Margarine, regular, 80% fat, composite, tub, with salt
|
53.6 µg
|
|
Pie crust, deep dish, frozen, unbaked, made with enriched flour
|
51.7 µg
|
|
McDONALD'S, french fries
|
48.6 µg
|
|
Snacks, tortilla chips, plain, white corn, salted
|
43.7 µg
|
|
Snacks, tortilla chips, unsalted, white corn
|
43.7 µg
|
|
Crackers, standard snack-type, sandwich, with peanut butter filling
|
42.8 µg
|
|
Fast foods, potato, french fried in vegetable oil
|
42.8 µg
|
|
Waffles, plain, frozen, ready -to-heat, toasted
|
35.5 µg
|
|
Veal, shoulder, arm, separable lean and fat, raw
Veal, shoulder, arm, separable lean and fat, raw is a type of Lamb, Veal, and Game Products. The most significant nutrients in Veal, shoulder, arm, separable lean and fat, raw are listed below.
Water
|
74.05 g
|
74.05%
|
Energy (calorie)
|
132 kcal
|
|
Energy (joule)
|
552 kJ
|
|
Protein
|
19.34 g
|
19.34%
|
Total lipid (fat)
|
5.44 g
|
5.44%
|
Ash
|
1.08 g
|
1.08%
|
Carbohydrate, by difference
|
0 g
|
|
Fiber, total dietary
|
0 g
|
|
Sugars, total
|
0 g
|
|
Calcium, Ca
|
21 mg
|
0.02%
|
Iron, Fe
|
1 mg
|
|
Magnesium, Mg
|
25 mg
|
0.02%
|
Phosphorus, P
|
208 mg
|
0.21%
|
Potassium, K
|
327 mg
|
0.33%
|
Sodium, Na
|
83 mg
|
0.08%
|
Zinc, Zn
|
3.2 mg
|
|
Copper, Cu
|
0.12 mg
|
|
Manganese, Mn
|
0.028 mg
|
|
Selenium, Se
|
8.4 µg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
|
Nutrients in Veal, shoulder, arm, separable lean and fat, raw